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Summer may begin in June but, for many parts of the country, gardens don't reach their peak until August. Modern grocery stores manage to keep us satisfied with produce year round, but there is nothing like the flavor of farm fresh tomatoes, peaches, or sweet corn. And there is nothing... Read More
Every autumn my thoughts turn to making chili. The garden is about done. The freezer is full of veggies. All the canning is done, and winter is coming. Just before winter hits, the price of beef drops as cattlemen sell off any remaining stock that they don't want to "winter... Read More
Home-made soups are so good for you - all that nourishing stock and chock-a-block full of vitamins and minerals.But ... who on earth could face boiling bones for hours on end during the scorching Spanish summer weather, not to mention preparing the soup once the stock is made? I don´t... Read More
It certainly is a poor man or woman who cannot find a few eggs, a couple of potatoes and an onion in their store cupboard!The ever-practical Spaniard realized this and thus created their marvellous "tortilla" - an easy-to-make dish that could be savoured by rich and poor alike.Not only cheap... Read More
The custom of grubbing for Earthnuts, or Pignuts is as ancient as mankind itself. Although these tasty tubers are beloved of pigs (hence the name) they are a most unusual and rewarding woodland snack and there was a time when they were a popular nibble for country children on their... Read More
Wild Watercress soup is a delicious and nutritious recipe with the leaves available in spring and early summer. Watercress is rich in Vitamins A and C, iron, iodine and phosphorus. Watercress has been used as part of a holistic response to cancer of the lungs, larynx, oesophagus, prostate, bladder, uterus,... Read More
Leave your tic-tacs at home. This medicinal plant provides delicious mouth fresheners to integrate into a balanced healing diet.When a herb or plant has the designation 'officinalis' it means it has been recognised to have medicinal qualities. 'Rosemarinus', so called because of marine connections (colour of sea - grows by... Read More
Sharp and sour but sweet and succulent all at the same time, this traditional accompanyment to cold meat is bursting with flavour, and folklore !'Rowan tree and red thread - have the witches all in dread'On May eve Rowan crosses used to be worn in UK and were sometimes fastened... Read More
The taste of Summer, bursting with flavour and anti-oxidant effects. Tayberries are a Raspberry / Blackberry cross that combines the best of both. Big, succulent fruits that crop early. Blackberries were eaten even in Stone Age times, pips from the fruit were found in the stomach remains of a Neolithic... Read More
eRix Recipes London broil - Garlic Ingredients: ? 2 lbs. London Broil beef ? 1 ½ cups cubed, peeled carrots? 1 ½ cups cubed cabbage? ½ cup cubed Spanish yellow onion? 2 cups halved, unpeeled red potatoes? 1 teaspoon salt? 1 tablespoon of canola vegetable oil? 4 quartered cloves... Read More
Looking for a traditional Spanish recipe? Without doubt, the best-known is going to be the prodigious paella ... that tasty, adaptable, gregarious dish famed throughout Spain and the World.And, what an impressive choice of recipes exist for a pleasurable paella: seafood, chicken, rabbit ... or a mixture of all three!... Read More
Whilst on your travels in Spain and pausing to take a breath from site-seeing, you have surely experimented with "tapas" at a welcoming bar.If this is the case, it is more than likely that you have come across the small, tasty filleted fish, preserved in olive oil, sliced garlic and... Read More
Whoops! I Forgot the ... at the Grocery Store!Have you ever left the grocery store and said, "Whoops, I forgot one recipe ingredient"? Or, "Whoops, I forgot to use my coupon"? Or even while in the store, "Whoops, I passed that aisle, and now I have to go back"?Here's a... Read More
IngredientsRomaine Lettuce (head $1.29) 1 pound of steak ($10 per pound) 1 box of colorful pasta ($1.03 Blue's Clues because my inner child sways me at times.) 1 red pepper ($2.62) Blue Cheese dressing ($2.43) ½ pound block of blue cheese ($3.79 optional ingredient)*Save money everywhere but in buying the... Read More
These recipes are wonderful and they are old family recpies. Armenian Baked Fish3 lbs. whitefish-in the white fleshed bland fish may be substituted 3 fresh tomatoes or one small canned tomatoes 1 cloves garlic mashed 1 tbsp. flour 1 c. water 4 tbsp. minced parsley 1/2 cup olive oil juice... Read More
Ingredients:4 pcs Big Red Chili (omit the seeds) 100 cc of coconut water 1 pc Tomato (Cut into 4 pcs) 2 pcs Shallots (1 pc cut into 2 pcs) 3 pcs of Salam leaves or bay leaves as a substitute 1 pc of Galangal (bruised) 1 pc of Brown Sugar... Read More
Ingredients 5-6 lbs. Whole Rockfish 1 Onion 1 Lemon 1 Lime Cilantro Corn Husks Olive Oil Salt and Pepper Preheat over to 375F. Make sure the fish is clean of all entrails. Slice the onion, salt and pepper it and place it in the cavity. Chop... Read More
Pre-packaged store-bought box mixes are expensive. Have you considered homemade alternatives? Made-from-scratch mixes are healthy, cost beneficial, store well, and taste great. Often times, you're paying for the packaging of commercial "convenience" foods and you don't have any control over the additives and preservatives they contain. When making your own... Read More
You are about to embark on the most exciting enterprise of your life -- publishing a cook book! You will soon learn that writing a cook book is truly a fun, exciting and challenging project ? more than you can imagine. Like me, you can publish your own wildly successful... Read More
Ingredients:6 oz. chocolate chips5 teaspoons corn syrup1 gallon size zip-top bagRolling pin, cookie cutters, plastic table knifeDirections:1. Melt the chocolate chips in the top half of a double boiler. Stir in the corn syrup.2. Using a wide mouth jar as a stand, place the zip-top bag inside, making sure the... Read More
Trying to find a dynamite recipe to wow guests or cook up a special supper for your special someone? Finding the best recipes is simple. First, perform a careful analysis of the situation for which you are cooking to narrow down the search. Cookbooks are very specific, so whether you... Read More
When I lived in the North End of Boston, in the nineteen eighties and nineties, I hung around a neighborhood bar from time to time, called The Corner Café. It was located on Prince Street near the corner of Salem Street. And it was indeed a neighborhood place. The owner,... Read More
Oh, for the lazy days of Summer.... As If!Nowadays we all rush around trying to balance two jobs, the kids and running the house. Many of us are taking classes on top of that.The end result is we often just grab whatever is handy to snack on. Chips or sweet... Read More
Got an urge for a homemade cookie snack but don't feel like mixing up a bunch of ingredients and baking? No problem. Whip up a batch of no bake cookies to satisfy your hunger craving.No bake cookies are easy to make and involve only a few simple ingredients. Fresh ingredients... Read More
Milkshakes have been around since the old days of drugstore soda fountains. Now days we tend to drink milkshakes mainly when we go out for a bite to eat at a fast food restaurant.Milkshakes are healthy (they contain calcium) and delicious. The most common milkshake flavors are: strawberry, vanilla and... Read More
Just about everyone loves freshly baked chocolate chip cookies. Many of us have fond memories from our childhoods of the aroma of freshly baked chocolate chip cookies filling up the house. Our eager little eyes anxiously awaiting their arrival from oven to countertop.Chocolate chip cookies are the ultimate comfort food.... Read More
You too can make a spectacular turkey dinner!TT has what you need to help you at every step. You even get carving directions with graphics, guidance about the best way to thaw, stuff and roast your turkey, recipes and more. See what's inside.Get answers to your most pressing turkey questions... Read More
Here it is - that time of year when everyone's thoughts turn to food! I'm thankful that at our house, we have plenty of food, but sometimes I am not so grateful that I am the one who usually gets to cook it!So I am always on the lookout for... Read More
Making beer is easy, inexpensive, and most of all, fun. With the rise in popularity of homebrewing, there are a wide variety of top quality ingredients available.You can literally make hundreds of styles of beer that will taste great and impress your friends. Getting started making beer will only cost... Read More
From the book: Christmas In Dairyland (True Stories From a Wisconsin Farm)When I was a kid growing up on our dairy farm in Wisconsin 40 years ago, cookies with a date filling were my dad's favorite kind. Here is the recipe.3/4 cup butter or margarine (softened)3/4 cup shortening2 cups sugar3... Read More
Beat the heat with these cool summer treats!Mouse PopsiclesIt's not what you're thinking! The name refers to the size of the popsicle-not the contents. Wash a bowl of seedless grapes, and then set the grapes in the freezer for about an hour. Poke colored toothpicks into the grapes to serve.Juice... Read More
1 cup - uncooked rice1 teaspoon - vanillaa pinch of salt ( if desire)3 sticks - cinnamon1/3 cup - sugar2 1/2 cups water12 0z. - evaporated milkBring water to boil for at least 7 minutes with cinnamon sticks, stir in rice.When rice tenders completely stir in evaporated milk, sugar,... Read More
One meal planning challenge for me has been to `lighten up' for my family's and my health. My husband and I were both raised on `meat and potatoes' so it has been a difficult change. But we are making gradual progress.One way to lighten up is by substituting ground turkey... Read More
It's nice when I find a meal where the foods compliment each other because it simplifies my life by knowing what to serve with what. Of course I don't have to stick to any one meal plan; I can mix and match the main dishes and sides, but a lot... Read More
My mother was the daughter of Norwegian immigrants who homesteaded our small Wisconsin dairy farm in the late 1800s. When my mother was a child, sweet soup was a traditional part of Christmas Eve, served cold with julekake, lefse, Christmas bread, or open-faced sandwiches. Sweet Soup is made with dried... Read More
Chili cooks always want to discover that award-winning chili recipe that will be tantalizing for their family and friends and maybe even impress a few chili contest judges. Wouldn't it be exciting to UNLEASH your chili and rock your family and friends' worlds, save money and have a great time... Read More
Dedicated Chili cooks always seem to be looking for an amazing recipe for a blow-you-out-of-the-water chili. Wouldn't it be exciting to UNLEASH your chili and rock your family and friends' worlds, save money and have a great time preparing it?Searching the Internet, I found so many of you looking for... Read More
Chili cooks always want to discover that award-winning chili recipe that will be breathtaking for their family and friends and maybe even impress a few chili contest judges. Wouldn't it be exciting to UNLEASH your chili and rock your family and friends' worlds, save money and have a great time... Read More
Managing leftovers is a challenge we all face! Throwing food away is just like throwing money away. With a little time,organization and using a little ingenuity, leftovers can be dealt with efficiently.Be sure to refrigerate leftovers promptly and use them within one or two days or freeze. If you have... Read More
It seems that school starts earlier every year. So it's time to start thinking about what to put in those school lunches every morning.My children always wanted to bring their own lunches because they didn't really like what was offered in the school lunchroom. But it was sometimes a little... Read More
I was sitting there watching one of my favorite tv shows when a cookie craving hit me. As I watched one of the main characters take her chocolate chip cookies off the baking sheet, I drooled at the prospect of some freshly baked cookies.I wanted something that was easy, quick,... Read More
Firing up the grill is a great way to cook in the summer! Here are a few grilling tips and a couple of recipes, too.For great grilled burgers, form the patty gently. Smashing the meat forces out moisture.Sear both sides of the burger on both sides, then move the burger... Read More
I ran into a friend yesterday, who tells me that he should be harvesting eggplants from his garden any day now. Of course, this got me thinking about Caponata, the famous Sicilian eggplant and tomato stew.This is a terrific 'contorno', vegetable course, and also a great topping for 'bruschetta', Tuscany's... Read More
In high school, learning a new recipe (especially dessert recipes) was always my favorite part of a foreign language and culture class. One day during German in my sophomore year, I teamed up with two other classmates to make German Crumble Cake from a magazine. It was quite good, if... Read More
I absolutely loved experimenting with foreign recipes, especially dessert recipes, when I was in high school. One of my favorite ones to make is German Cookies. I first learned of it after I'd tried a recipe for German Crumble Cake.Today it's the second most common dessert I make. The cookies... Read More
I got an idea one day when I was in a Cracker Barrel restaurant eating breakfast. They had sourdough French toast and it was the best French toast I'd had, so I wanted to re-create the recipe at home.I haven't gotten this down to a recipe with exact measurements, but... Read More
I was intrigued when I came across this unusual dessert recipe. Now, ordinarily, I wouldn't think that a dessert containing grits, of all things, would be appealing. But there was a time when I thought rice was a funny choice, too, and I'm now a huge fan of rice pudding.So... Read More
Many people are beginning diets that encourage low carb recipes these days. But, what are low carb recipes? What things can and cannot be made into a low carb recipe? Following your diets strict guidelines is important, but using the Internet as a tool will help you. For instance, you... Read More
These days, its seems like everyone is looking for different recipes to add to their tried and true favorites. Many people are looking for recipes that are low carb or that fit into the type of diet they are on. Or, they are looking for a new things they can... Read More
So, you don't think you can find easy gourmet recipes? Yes, you can! While most people think that gourmet recipes are hard to make, time consuming, or too expensive, you can find things that are gourmet and easy to make. You just need to look in the right places and... Read More
In the quest for more time, searching for quick recipes online can be a big help. Cutting time out of cooking will free up time for other things. But, can you find easy gourmet recipes or quick crock pot recipes? The answer is yes. Many websites contain free recipes of... Read More
To those of us that don't know, crockpot recipes are among the best out there! Did you receive a crockpot as a gift at your wedding shower or perhaps as a birthday gift and have no idea how to use it? Crockpots are great kitchen tools that offer a convenience... Read More
Many of us have an inner baker inside us that loves to find new cookie recipes to try. But, where do you find new, tried and true, cookie recipes that your family will love? People are always looking for the newest versions of their favorite recipes to broaden their dinner... Read More
Chicken recipes are a stable in many people's diets. Many of them are recipes we have made time and time again and others, are special recipes, maybe a favorite Christmas recipe or even a special fondue recipe using chicken. Americans consume more chicken then any other meat, but we still... Read More
You can make guacamole that people will rave about! It's easy, and you don't need any fancy kitchen utensils or appliances.What You'll Need To Have ReadyAssemble the following kitchen items:Cutting boardSharp knifeA shallow-lipped dish or bowl, preferably with a flat bottomA potato masher, hand-held is better than an electric whipperIngredients... Read More
Spaghetti has always been a favorite family meal. My teenage daughter will eat leftover spaghetti for breakfast, lunch, and as a mid-afternoon snack. Not everyone loves spaghetti so much that they will go to that extreme, however, and the same meals can getting boring after awhile. Here are some ways... Read More
Sole/flounder is a refreshing sweet and mild flavored fish which allows it to be used in a variety of ways. With its long thin flesh, sole is often stuffed or used in other extravagant plate presentations. Because this fish is very thin it's a great choice to pan fry for... Read More
Seafood Fettuccine is always a top seller in our restaurants. Any pasta alfredo recipe is easy to prepare making it a great choice for family and friends. The alfredo sauce can be made several days in advance, so when it comes time to make the meal it's a breeze. Once... Read More
Twenty-three chefs who cooked for world royalty and heads of state (The Club des Chefs des Chefs) were, during their 1987 visit to the U.S., wined and dined with the best our finest chefs had to offer. What impressed them most? Lunch at an Amish farm in Pennsylvania, where they... Read More
EASY No-Roll Pie Crust3 cups flour1 teaspoon salt2 teaspoons sugar2/3 cup cooking oil (I like to use Canola oil)1/3 cup water or milkMeasure all ingredients into a mixing bowl and stir with a fork. Pat into pie pan with fingers or use the back of a spoon. Use with your... Read More
These muffins are not only tasty, but they're also a good source of fiber. In recent years, health experts have come to realize that fiber is an important part of a heart-healthy diet. Using Canola oil also increases the health benefits of these muffins.1 egg1 cup buttermilk (or 1 cup... Read More
Summer time is great for barbequing, but aren't you tired of burgers and hotdogs? At your next party why not try something a little classier. This scallop recipe is so easy, but so good. If the weather doesn't cooperate, you can also pan sear the scallops without the skewer. Either... Read More
I served this dish at an event I catered and people are still talking about it a year later. The lobster base used in the sauce can be found at stores offering specialty foods or you can order it off the internet. If you're really ambitious, you could also make... Read More
You will need:1 (18.25 ounce) box yellow cake mixFrostingSprinkles or other decorations of your choiceDirections:Prepare cake mix batter according to directions, or make any standard cake recipe batter (i.e. white, chocolate, etc.)Place flat-bottomed ice cream cones in the cups of a regular muffin pan.Pour enough batter into each cone to... Read More
Yes, it sounds dangerous and the potential for messes seems highly likely, but you'll be surprised at the good, "clean" fun you'll enjoy when you make ice cream.This recipe is enough for one person to make a dish!1/2 cup milk1/2 teaspoon vanilla1 tablespoon sugar4 cups crushed ice4 tablespoons salt2 quart... Read More
Bottom Layer:1/2 cup butter or margarine1 cup sugar2 cups flour1/2 teaspoon salt1 teaspoon baking powder1/4 cup milk2 eggs1 teaspoon vanillaCream shortening and sugar. Beat in eggs and stir in milk. Add dry ingredients. Mix until smooth. (Batter will be stiff.) Spread in the bottom of greased 9x13 pan.Middle Layer:4 to... Read More
This is a great summer salad, leaving you refreshed even on the hottest days. For those who like to have a little protein with there salad, both grilled chicken or shrimp go well with this dish. Don't let the number of items scare you, this is a simple recipe and... Read More
This is a mouth watering steak. Every time I serve this in the restaurant the customers rave. The best part, it's so simple you can make it at home for the family.Serves 22 ea. Rib-eye steaks (each about 1 inch thick)½ tsp. Kosher salt½ tsp. Pepper1 Tbsp. Olive oil3 Tbsp.... Read More
Fudge is a treat that everyone loves. It doesn't matter if you're young or old, the taste of a smooth, creamy piece of delicious Fudge appeals to everyone. Fudge, candy, Fudge, and sweets have been around for a long time and they still tickle the taste-buds of people. You're sure... Read More
I have always loved mac-n-cheese, and this variation is one of my favorites!1 pound of browned hamburger1 1/2 cups of grated cheddar cheese2 cups cooked macaroni (or egg noodles; I prefer to use egg noodles myself)Parmesan cheese to sprinkle on top1 can cream of mushroom soupCombine hamburger and macaroni (or... Read More
Nothing tastes better than fresh picked strawberries. For many people, making homemade jams and jellies conjures up memories of grandmother in the kitchen preparing bushels of fruit, stirring and straining, and sterilizing jars. Actually, nothing could be simpler.The key to making jam is small batches. Do not double the recipe.... Read More
Homemade cookies from scratch in 20 minutes!!? 2 six-ounce packages of butterscotch chips? 1 1/2 cups of chunky peanut butter? 4 to 5 cups of corn flakes? 1 cup dry roasted peanutsMelt the butterscotch chips and peanut butter together in a large microwave-safe bowl in the microwave.Then stir in 4... Read More
If I've heard it once, I've heard it a dozen times: "Make homemade cinnamon rolls? From scratch? Are you crazy? That takes all day!"Actually, it depends upon the recipe.I have several recipes for homemade cinnamon rolls that do, indeed, take at least all afternoon, if not all day -- scald... Read More
You can serve chicken wings hot or cold, for a meal, or for snacks. They're great as appetizers at parties, or when you're just looking for a tasty midnight snack. Try these four easy recipes:Baked Chicken Wings1/2 c. margarine, melted1 t. dijon mustard3 c. multi-grain flaked cereal16-18 chicken wings, broken... Read More
One year when I was growing up on our Wisconsin dairy farm, the Brownie leaders had announced we were going to make some extra-special candy at our next meeting.So - when school let out one winter afternoon - I lost no time getting to the gym where we always had... Read More
FELIZ NAVIDAD...IT'S A LOW CARB CALIFORNIA CHRISTMAS FIESTA!We low carbers tend to think that Mexican food is "off limits"... NOT! This girl lives in California and I have some awesome recipes from friends for some Mexican food that is "music for your mouth"... not to mention your tummy!CHICKEN ENCHILADASBefore you... Read More
Whoever writes all those fancy cookbooks has never been a parent. To begin with, the pages are never spill-proof, almost guaranteeing that somewhere in the middle of mixing ingredients, a spill will cover the remaining two ingredients listed. This means that parents must learn to improvise.Some would suggest that the... Read More
Sometimes the easiest way to get children to eat healthy is to let them have a hand in making their own snacks?and add whipped cream on top. Here are two fruity recipes that are fun and easy to make, and even more fun to eat.Miniature Fruit Pizzas1 package refrigerated sugar... Read More
Before you set off on your next family walk or outing, try making one of these super easy trail mixes to keep your energy up.* Quick Fix Mix2 cups mini pretzels1 cup cheese snack crackers1 cup honey roasted peanuts1 cup raisinsPlace all ingredients into a plastic baggie, seal, and then... Read More
The Holiday Season is upon us and soon we will be frantically searching for yummy recipes to serve our family and friends. Many of the leading food manufacturers have spent 1000's of hours testing and perfecting recipes for you to enjoy.The recipes below are a few of my favorites and... Read More
If you are having company and want to make something easy but really flavorful, try this chicken Marsala recipe. This is my favorite way to eat chicken for a few different reasons. First, I love how tender it comes out. If you really pound your chicken breasts nice and thin,... Read More
Whoopie Pies that is! Other known as "Moon Cakes"Wicked WhoopiesAmy who loves to bake would have never thought to earn a living baking whoopie pies?! It sounds crazy now, she says because no one else has done such a thing. She loves to bake (even now, four million whoopie pies... Read More
Strawberry shortcake may be a 200 year-old American invention. With the advent of chemical leavenings in the early 1800's, biscuits became popular. Since strawberries have always been readily available, it is likely that biscuits and strawberries have been together for quite some time. Before the middle of that century, strawberry... Read More
Yoruba ethnic group from the Southwestern part of Nigeria call this traditional soup 'Gbegiri'Most of the ingredients can be got at ethnic Nigerian or African food marketsIngredients:To serve 4 people Beans - 2 cups of size of small tinned milk Dried crayfish - 2-table spoonful Beef - 1kg African... Read More
Easy summer salads are the way to go, now that the winter blues are fading into the distance and salad days are here. The best salads are light, bright and easy to prepare.Who wants to spend hours slaving away in the kitchen when friends are round for lunch, the garden... Read More
A customer emailed us and said that her mother loved sourdough bread but had trouble making it work right. We shared the following recipe with her, which is our easiest, most foolproof recipe for sourdough bread.Using this recipe for sourdough bread, a small amount of yeast is used in the... Read More
We love moist, fruity quick breads--and this is one of our favorites. It's nutty, flavorful, and full of wholesome ingredients. We would like to share this recipe with you and demonstrate the baking principles for wonderful quick breads.The definition of quick breads is imprecise. Often cookbooks classify muffins, coffeecakes, and... Read More
Mornings are hectic. If you make your pancake batter the night before, that will save you precious minutes. Some pancake batter can be made the night before and stored in the refrigerator and some cannot. Here's how to tell the difference:Pancake and waffle batters made with baking powder can be... Read More
We introduced muffins to you last week and many of you bought our new Apple Oat Muffin Mix. Now we're going to tell you how to "fancy up" your muffins. We'll show you how to add a touch of orange to your muffins, put a fancy graham crumb topping on... Read More
Steamed breads are so versatile. We love the outdoors and are always looking for interesting and different foods that we can cook while camping and steamed breads can be cooked as you lounge around the campfire. They make wonderful treats at home. And they make great emergency fare since you... Read More
Grilling recipes give people tremors just thinking of the explosive thought of bbq grills producing tender, smoked ribs that melt right in your mouth.Slabs of meat we call hamburger patties, spare ribs, steaks, lamb chops, and more line up gas grills like army soldiers lining up in front of their... Read More
There are three great days in the month of May that I would like to talk about...Cinco de Mayo, Mother's Day, and Memorial Day. I will share a brief history and include a couple of delectable recipes. Happy May!-----------------------------------------------------------------Cinco de Mayo - May 5, 2005 - Cinco de Mayo means... Read More
Come August, there is nowhere I'd rather NOT be than in Texas. Steamy, sultry, and hot, living in Texas in August is like trying to breathe in a tightly-covered pressure cooker.But in November, I remember the joys of Texas. Cool breezes and balmy fall days refresh the senses and invite... Read More
For the British at least, Shrove Tuesday is probably better known as Pancake Day. Those wonderful delicacies, smothered in sugar and lemon and often tossed around in village competitions. As you will see from the recipes below, the Brits certainly don't have the monopoly of this type of fare for... Read More
Remember the days when cookbooks weren't so readily available, and you or your mother relied on only one or two different cookbooks for cooking all of your family's meals? I still have my mother's old cookbooks, as well as my grandmother's. Each one is worn from age and use--if you... Read More
Making your own pasta is not difficult. It's actually very easy.But you may wonder why would you make your own pasta, when you can buy it pre-packed, and ready to cook?Well, one reason is that by making your own, you eat fresh pasta. There is a difference of taste and... Read More
Spain is famous for its tapas and, whichever Spanish bar you frequent, in whichever area of the country, you are sure to find them.So, what exactly are "tapas" and where did the name come from?Tapas are, essentially, snacks and the word literally means "cover". The name originates from the card... Read More
My ex reminded me last week that the holiday that "my people" celebrate was coming up.My people. He was, of course, being facetious, but I smacked him anyway. Well, he's a thousand miles away, so I virtually smacked him. Same effect.My people. Like I even speak Spanish. My father wouldn't... Read More
Summer is nearing and it is time to start thinking about serving succulent garden grown or farm fresh salads. This zesty Zucchini Carrot Salad recipe is certain not to disappoint you or your guests as it is an attractive meal to dish out after a hot summer's day! No cooking... Read More
Crust-less QuicheQuick and easy, this meal is great either hot or cold. Stores well in the refrigerator and can be frozen. If you cook it in a well greased muffin tray it makes fantastic mini-quiches to pop into school lunch boxes. This is a great way to take a healthy... Read More
Enjoy the sensation of fried chicken without the extra calories of deep frying. This recipe is sensational either hot or cold and is great for taking to work to avoid the unwanted 'canteen calories'. Oven fried chicken is an excellent choice for those for those wanting to lose or maintain... Read More
Are you struggling to lose or maintain your weight? Then this recipe can help you along the journey. Long term weight loss isn't about hunger, misery and crash dieting. It's a whole new way of learning to prepare nutritious food that your body needs and enjoys. This recipe is one... Read More
Lean protein is your diet is essential to weight loss and weight maintenance. Fish is an excellent source of lean protein as it is lower in fat that red meats.Long term weight loss isn't about hunger, misery and crash dieting. It's a whole new way of learning to prepare nutritious... Read More
Lean protein is your diet is essential to weight loss and weight maintenance. Fish is an excellent source of lean protein as it is lower in fat that red meats.Long term weight loss isn't about hunger, misery and crash dieting. It's a whole new way of learning to prepare nutritious... Read More
Just because you are watching your weight, doesn't mean the whole family can't enjoy your health enhancing meals! The kids will love "Apricot Chicken" and you will love it because it is so low in calories and fat!Long term weight loss isn't about hunger, misery and crash dieting. It's a... Read More
Long term weight loss isn't about hunger, misery and crash dieting. It's a whole new way of learning to prepare nutritious food that your body needs and enjoys. "Chicken Tikka" is one of a range of hunger fighting, low fat recipes to assist you keep your weight under control. This... Read More
Just because you are watching your weight does not mean you can't prepare fantastic meals for company. "Veal Mango" is one of range of hunger fighting, low fat recipes that will assist you manage your weight. Your guest will never know you are on a diet, and your family will... Read More
Kids have to eat. Three meals a day, every day. All moms know how important it is to have an arsenal of quick meals handy. You never know when you'll have to put healthy food on the table in a hurry, or when you need ideas so dad can help.Dunk... Read More
Many people have different ideas on how to prepare great shrimp scampi recipes as you will see below. Some of the ingredients are the same and usually it is served with pasta. The type of pasta that you serve with your dish is up to your own taste.Here are two... Read More
Stuffed shrimp recipes will help you celebrate any special occasion like a raise, a promotion or even an anniversary. These dishes are very elegant and very delectable. There are many different ways to prepare stuffed shrimp and several different ingredients that will have your tastebuds jumping for joy.Many times stuffed... Read More
The world has opened eyes to the harmful side-effects of non-veg food like red meat and is now opening arms to Vegetarian Food. A very common myth found among common man is that vegetarian food doesnt provide you with necessary nutrients but a Vegetarian Diet, in no ways, is deprived... Read More
An Individual Health Recipe to EnjoyToo many people start their day with a muffin because it is easy to eat on the go.Here is an alternative to store or street bought (and sugar loaded) muffins. Take a Sunday night and prepare yourself for the week. Your body will thank you... Read More
An Individual Health Recipe to EnjoyAs the weather becomes warmer our bodies naturally turn to lighter dishes and raw foods. Here is an excellent dressing that is a great alternative to the sugar -based dressings located in most grocery stores. This dressing will help you welcome in the salad season,... Read More
Crockpots vary but the low setting is typically around 100 degrees and its high setting is around 300 degrees.Knowing this, it is fairly easy to convert most recipes for use in your slow cooker. Some adjusments to cooking times will be a judgement call on your part, but some simple... Read More
Ribollita is a delicious low fat Italian soup, a bit similar to the famous minestrone, but instead of pasta, you cook it with beans.Ribollita is very filling, as you serve it on top of 2 bread slices and a cooking spoon of slightly fried spinach, and top all that with... Read More
Sometimes, when you have set yourself in the weight loss journey, you may miss your old friends: snacks.But life does not have to be miserable for you to lose weight. You can add flavour and colour to your life by learning a few smart eating recipes such as this delicious... Read More
I love bananas for breakfast.I think bananas a convenient food that can be easily combined with other things to make delicious meals, especially for breakfast.They are a rich source of potasium (an essential mineral for proper muscle and never funciont), fibre (great to avoid constipation and hemorroids), and high levels... Read More
Nutritional Information: Serves 3, Fat: 8 g, Cal: 299, KJ: 1256, WW: 5 PointsThis is yet another one of my favourite low fat banana recipes. You can impress your guests with your culinary skills when cooking this one! (It's just amazing how a little bit of fire on your food... Read More
If you want to prepare the perfect garlic lemon chicken then you should try this recipe. This is one of the easiest and best recipes around for creating delicious garlic lemon chicken.Let's get all of the ingredients together that you will need to prepare this wonderful chicken dish. You can... Read More
Want to impress your family and friends at the next gathering? Serve sandwiches on Kaiser Rolls. They'll look so professional--like they came from the bakery. You don't have to tell them how easy they were. If you can make dinner rolls, you can make Kaiser Rolls.You can make Kaiser Rolls... Read More
Whether you don't want to heat up the kitchen or the demands of getting the kids out the door are upon you, it's nice to have a few no-bake cookie recipes on hand. We thought we would share some of our favorites with you.Cranberry Coconut BarsThis first recipe, Cranberry Coconut... Read More
Green vegetables are the food most missing in modern diets. Nutritionally, greens are very high in calcium (120 -190 mg per cup!) They're also high in magnesium, iron, potassium, phosphorous, zinc, and they are a power house for Vitamin A, C, E and K. Believe it or not, they are... Read More
If the Spanish conquistadors had known what they were onto when they brought tomatoes to the old world in the sixteenth century, they wouldn't have spent the rest of their careers searching for gold, because they had already found it. If any of them had any prescience at all, they... Read More
As I walked through the grocery store aisles a few weeks ago, I noticed the increase in prepackaged slow cooker meals. I've been using my slow cooker and reaping the rewards for years, so it was no real surprise to me when others started proclaiming the benefits of cooking with... Read More
These days kids would rather spend time on the computer than go outside and kick a ball around or ride their bikes. And with all the junk food advertisements aimed at children by the media, us parents definitely have our jobs cut out for us.The bottom line is our lifestyles... Read More
What makes great homemade BBQ sauce recipes? Well, it could be the time and love that you put into making this delectable barbeque sauce for your family to enjoy, or it could be the fresh ingredients that you use.The barbecue that you create is what make your meals so tasty... Read More
If you are seeking a very unique flavored bbq sauce for your next barbeque then you must try bourbon bbq sauce. This is a very unique sauce that only you will know the secret ingredient.The most popular bourbon bbq sauce needs the following items to prepare, ½ to ¾ cup... Read More
Kid party food doesn't have to take hours to prepare or completely blow your budget. When it comes to kids and party food, variety and presentation are the answer.Rather than cooking a few specialty dishes, aim for serving lots of small dishes of fun and kid-friendly finger foods.Try to serve... Read More
The very best thing about having birthday cake is the ice cream that goes along with it. This delicious home made ice cream recipe can be made with a few simple ingredients and a couple of coffee cans.Learn how to make your own yummy blend! It's so easy to make... Read More
The Memphis Style pork rib is one of the most popular and mouth watering styles of rib preparation. One of the reasons for the popularity with the Memphis Style rib is its unique blend of barbeque tradition and flavorful seasonings.The only sauce applied to Memphis Style ribs is mop sauce... Read More
New York style cheesecake recipes are made with a combination of cream cheese and Italian cheese cakes made with ricotta cheese. In the early 1920's, this particular silky style of cream cheese was developed in the New York area.New York style cheesecake recipes were introduced by Jewish delicatessens in New... Read More
With an easy basic quick mix, you can make a wide variety of inexpensive homemade biscuits, breads, and other baked goods. This mix is easy to make and store and great for any family on a tight budget.Basic Quick Mix Recipe10 c. all-purpose flour 1 1/4 c. nonfat dry... Read More
Originally, all foods were "organic" ? grown and prepared without pesticides, herbicides, chemical fertilizers, hormones, irradiation to prevent spoilage, and microwave cooking.Our food these days, whether of vegetable or animal origin, is not only deficient in nutrients but also full of pollutants and farm chemicals. The modern denaturing of foods... Read More
First of all start with an empty stomach. This has never been too much of a stretch for me, I am always willing to sample chocolate before dinner. Next, have the chocolate at the recommended 66-77 °F. Finally allow the chocolate to sit in your mouth for a few moments.... Read More
One of my fondest childhood memories is being in the kitchen with my Hungarian grandmother. I loved watching her chopping vegetables, kneading dough, and leaning over bubbling pots in a kitchen that was always filled with wonderful aromas. I'd always help her after school-shelling peas or beans, scrubbing and peeling... Read More
With the long hot days of summer, you will find that you will need something lighter than a T-bone steak. If you are seeking a fresh and light pasta salad, they you will need to serve this at your next gathering.Summer Basil Pasta SaladRecipe: 16 oz. box Whole... Read More
It's almost picnic and camping time across most of North America. For that next trip into the woods or at the park, consider these treats-especially for the kids.S'moresThis is every kid's favorite (including big kids). Simply put a marshmallow on a stick, roast it, and while it's still hot, slap... Read More
Juniors cheesecake restaurant was founded in 1950 by Harry Rosen, and named Juniors after his two sons, Walter and Marvin. Harry and Eigel Peterson, the master baker, hit upon the secret formula for Juniors cheesecake recipe and it has been part of the Rosen family for three generations.Juniors cheesecake New... Read More
Serendipity frozen hot chocolate is a signature dish at the Serendipity 3, nestled in the heart of the upper east side of New York. The place is a general store and restaurant combined with a coffeehouse and soda fountain and serves the most famous dessert in New York.Serendipity New York... Read More
Microwave cooking can save you time and energy all year long. But it is especially nice in summer because it enables you to cook hot meals without heating up your home.Microwave heat is produced only within the food, so the microwave oven stays cool and your house does, too, saving... Read More
Do you remember Grandma's apple cobbler? Is spaghetti one of your favorite meals? You can still eat these things, but new versions of them, if you know how to swap ingredients. Here are 10 tips for fixing heart healthy recipes.1. Replace eggs wih a cholesterol-free egg substitute. If you don't... Read More
The Microwave Generation of the 1990's has now finished school and stands ready to step forward into the competitive marketplace. It goes without saying that the workplace is a fiercely competitive place but the marketplace most young adults (and, unfortunately, the newly divorced) have the most difficulty with is "formal"... Read More
You will find that this recipe is very easy to make. And you can prep all of your ingredients in advance. Perfect for the busy mom on the go. Once you have all your troops ready for dinner, you can toss it all together in a matter of minutes.This is... Read More
Next time someone signs you up for "dessert duty" at the family barbecue, cookout, picnic or whatever other type of party you may attend this summer, consider the old pudding-and-cookies recipe. It's a gooey dessert that really wows the crowd. I usually bring the banana vanilla version (detailed below), but... Read More
Ingredients1½ cups quick-cooking rice 2 large onions, thinly sliced 250g snow peas, trimmed 1 large red cooking apple, cored and coarsely chopped, not peeled 2 tbsp curry powder 1 tbsp plain flour ¼ tspn salt 1 cup chicken stock 3 tbsp vegetable oil 1 cup milk 1 tbsp freshly squeezed... Read More
Want an international flair for your steaks? Try a Provence steak recipe. These are delicious steak recipes that anyone will enjoy if they like meat at all. You will enjoy serving these wonderful dishes to any dinner guests and surprising your in-laws with a real treat.To create a Provence steak... Read More
As you look over a couple of prime rib recipes you'll notice a wide range of prime rib cooking times. Some recipes call for a cooking time of one hour and some recipes say that the roast should be cooked for six hours. Very confusing! Well, there's a reason for... Read More
According to Traditional Chinese Medicine (TCM) there are five elements that contribute to all activities: TREE / WOOD, FIRE, SOIL / EARTH, METAL and WATER.Fire is the element of summer ? so how can this help to put more of YOU in summer? The more you use EnergyRich? Seasonal Foods... Read More
In my 'un-biased' opinion, the crockpot / slow cooker is one of the most convenient and easy to use appliances in my kitchen. The time savings features of the slow cooker and the delicious dinners that have resulted more than offset any minor drawbacks.Before I list my top reasons why... Read More
Anyone can create delicious homemade hot barbeque recipes once they know the basic ingredients. The main ingredient is of course some type of tomato base.You can use, tomato sauce, a combination of tomato paste and tomatoes, a combination of tomato paste and either tomato juice of V-8 juice, and ketchup.... Read More
What makes Thai BBQ chicken recipes so delicious? It is all the wonderful and unique spices and ingredients that are used to deliver a flavor that are taste buds enjoy. These recipes are wonderful and give us a new view of how we look at barbeque sauces. You will learn... Read More
Love the taste of prime rib? Love the taste of barbecue? You can combine them together for cooking roast prime rib on the grill. It takes a bit longer than hamburgers, but cooking roast prime rib on the grill gives you a fabulous roast that everyone enjoys.You need a lot... Read More
There are two ways to pronounce scone. "Skon" in England and "Skoan" in the United States, but both in Canada, anyway, here is how to make them:Ingredients: 8oz self-rasing flour; 2oz margarine; 1/4 pint of milk2oz dried mixed fruit; 1oz sugar; A pinch of salt;Optional additions: Add to dry mixture... Read More
I have eaten some weird and wonderful dishes around the world but some of the more interesting concoctions have been served up to me in China.A particularly interesting delicacy I ate some years ago consisted of Cow's bronchial tubes - the airways between the cow's lungs and windpipe (gruesome!) in... Read More
When it comes to prime rib and there are two basic camps. One side says you must cook it with the bones attached. The idea is that the bones give more flavor to the meat. The other side says that the meat can be just as flavorful without the bones,... Read More
With everyone watching their weight and seeking out recipes that are low in fat and calories you may think that you have to give up some of your favorite dishes, but you can find many light veal recipes that you are sure to enjoy You will never be able to... Read More
Just because you are watching your weight, doesn't mean the whole family can't enjoy your health enhancing meals! The kids will love "Spicy Chicken Cacciatore" and you will love it because it is so low in calories and fat!Long term weight loss isn't about hunger, misery and crash dieting. It's... Read More
Cheesecake is one of the most popular desserts around today. A simple Google search on "cheesecake" returns over 1.6 million results. Isn't that astounding? What is it about cheesecake that generates such a following? To be honest, I have no idea, but it's been going on for a long time.... Read More
Our family has recently made the switch from ground beef to ground turkey. With ground beef more than $2 a pound, we had basically quit eating hamburger for quite some time. On a recent trip to the grocery store I noticed that ground turkey was HALF the price of ground... Read More
Sweet and sour fish is one of the most popular traditional Chinese dish, normally cooked with carp. The method to cook an authentic Chinese sweet and sour fish (Tang Tsu Yu) is to use what we call 'Liu', meaning 'quick-fry'. The fish should be tender inside and crispy outside. Its... Read More
Limes were originally grown in Asia,introduced by the Arab traders to the Iberian Peninsula and North Africa and then brought to Americas by the Spanish and Portuguese explorers. They are a great source of vitamin C and their zesty flavor refreshes the palate. On a hot day,a frozen lime cooler... Read More
Three years ago I decided to go "meatless." It wasn't a difficult decision as I wasn't a voracious carnivore to begin with, however there were a few dishes that I missed that contained meat and wondered how I was going to live without these favorites.Rather than resign myself to the... Read More
You can trust me that I make sure to take care to have as EnergyRich? a vacation as possible (why come back from vacation feeling bloated, a few pounds heavier, experiencing heartburn etc, right?) and wanted to share one of my favorite recipes to help make that happen!First you need... Read More
This refreshing tomato soup is a great cool meal for those hot summer days. If you don't like your food spicy, you can leave out the jalapenos, if you like it spicier, just add a few drops of your favorite hot sauce. You can also try adding other vegetables as... Read More
Sweet & Sour Pork is the most well known Chinese food abroad. According to a Cantonese chef, the primitive or the authentic cooking method of the dish is to add Cantonese pickled vegetables. When cooking, simply sauté the pickled vegetables along with the deep fried pork. Unfortunately, it is not... Read More
Remnants of dried peas were found in Egyptian tombs. Hot pea soup was sold by Athenian vendors to passersby. The Romans served them with poultry or meat and vegetables added to them. In the middle ages, peas were a main staple food that kept the peasants well-fed during the harsh... Read More
Have you been searching for cooking instructions for prime rib roast and still can't find a recipe that will give you the juicy and tender prime rib roast that you deserve? The reason may be that recipes only give you the basic ingredients for cooking and not the cooking instructions... Read More
Cookware is always a rather contentious subject. I have seen chefs turn up to even the simplest of cooking jobs carrying more than it would take to maintain your average oil tanker (though maybe this is not the best use for your cookware), when all that was really needed was... Read More
Is there such a thing as low carb bbq sauce recipes? The answer is yes! You can enjoy all that barbequing has to offer with several different low carb barbecue recipes.The main item in BBQ sauce that causes the high carb levels is of course sugar, so you should look... Read More
Chicken wings with oyster sauce Servings: 3-4Ingredients: 12 chicken wings½ lb. Chinese broccoli1 green onion (sliced to ½" length)1 slice ginger (diced)1 Tablespoon soy sauce½ teaspoon salt½ Tablespoon rice cooking wine Seasoning sauce #11 cup water½ teaspoon salt1 teaspoon sugar1 pinch of Szechuan peppercornSeasoning sauce #22 Tablespoons oyster sauce¼ Tablespoon... Read More
French toast was one of my favorite breakfast foods when I was little. Dieting can be hard, especially when you can not enjoy many of the foods that you love. Here is a twist on the traditional french toast recipe, that once used to be high in fat. With just... Read More
Are you eating enough fruit lately? How about chocolate? Well, here are three cool ways to make sure you're getting enough of both of these important foodstuffs this summer and both are very quick and easy.Godiva Chocolate Covered Banana DrinkIngredients:2 oz Godiva Liqueur1/2 oz Myers's Rum1/2 Banana, Sliced1/2 c Vanilla... Read More
Lean protein is your diet is essential to weight loss and weight maintenance. Tuna fish is an excellent source of lean protein as it is lower in fat than red meats.Losing weight isn't about hunger, misery and crash dieting! By learning to make, delicious, easy-to-prepare, nutritious food your body needs... Read More
Strudel Makes the WomanGrandpa Max loved butter cookies. He liked his Chivas Regal from a heavy cut-glass decanter, but the little butter cookies with coarse sugar sprinkles just had to come from a can.His pleasures were simple born from a childhood of poverty, and his need for tidiness bordered on... Read More
I became a vegetarian in the early 80's. The Czech refugee I had lived with forbade any meat products from entering the little hovel we called home. I didn't own a car then, and only traveled as far as my Raleigh three-speed English racer could take me. On Fridays that... Read More
When it was unfolding, I never thought I lived in "simpler times". That would have described pioneer days, or the world prior to the industrial revolution. Simpler times would, one day, be John-Boy and the rest of the Walton gang having dinner with Grandma and Grandpa. I was a child... Read More
In all fairness to my mother and the great homemaker that she is, our family did enjoy the fruits of her "from scratch" dishes. She made great tuna fish sandwiches, and her pancake batter never had any lumps. Pepper steak from the electric wok was one of my favorites; I... Read More
As puberty crept up and I became a passive passenger on the roller coaster of hormones, there'd come days that I just couldn't shake the blues. It was a Jekyll and Hyde scenario that would haunt me for most of my fertile years. I never thought to look at the... Read More
My parents lived for convenience when it came to feeding their children. I was a Beech-Nut kid, and breast-feeding wasn't my mother's idea of liberation. I was weaned on A&W root beer served by a car-hop at a local joint called "Suds n' Dogs." Dad was a cosmetic salesman, and,... Read More
Swordfish belongs to the group of fish that have recently become more appreciated for their contribution of omega-3 essential oils to the diet. These fats, which have to be provided by the diet, have now been shown to have a host of health giving benefits including combatting rheumatoid arthritis, heart... Read More
Many low fat low cholesterol recipes are usually bland and un-flavorful but you can find some unique and tasty treats on our website that are full of flavor.Here are a couple of low fat low cholesterol recipes that are just great for sitting around watching television. For this first Baked... Read More
Braised fish in soy sauce is the basic craft of Chinese dish. The distinguishing characteristics are it looks red and glossy, rich in smell and thick in gravy. Both sides of the fish slice must be fried to become golden yellow, a thin crispy layer of skin should be left... Read More
Here is a great recipe that is so simple to make. You will find that most of the ingredients are relatively inexpensive as well. Happy Eating!Recipe:3 Tbsp. Olive Oil 1/2 C. Chopped Onions 4 Tbsp. Chopped Garlic Sautee all of the above until onions start to turn a bit brown.Add... Read More
Due to the fact that cucumber is rich in all kinds of vitamins as well as calcium, phosphorus, iron, and other sorts of minerals, it is one of the essential vegetables that we cannot live without at our dining table. The traditional Chinese medicine believes that cucumber is diuretic, it... Read More
Finding delicious low fat salmon recipes has just become easier since you found our website. There are many wonderful low fat salmon recipes that will please your palate plus the palates of your dinner guests or family.This first low fat salmon recipe uses yummy ingredients such as low or non-fat... Read More
Have you ever wondered if there was a healthful alternative to the sugar and preservative filled vanilla ice cream you buy in the supermarkets?If you have or if you would truly like to try homemade vanilla ice cream then this is for you. I have a recipe for homemade vanilla... Read More
Quick breads are a quick, easy accompaniment to any holiday meal.For the best-tasting holiday quick breads, here are some helpful hints:- Only grease the bottoms of the loaf pans or the sides of the bread will pull away from the sides of the baking pan.- Bake in the center of... Read More
The holidays are a time for friends and family and good old-fashioned home cooking. Who can resist the tempting smells coming from the kitchen at this most favorite time of year? Holiday dinners were among my favorite, most memorable meals as a child. Our family shared our holiday meals with... Read More
Almost every day I eat with my energy in mind, but I don't let that be the end of it. I take what I have learned about what works best for my body and take it one step further in order to connect with the changing seasons!While there are many... Read More
Grandma loved to bake peach pies or top pancakes with peaches instead of syrup. During the summer months, she would buy baskets of seconds and freeze them. Freezing peaches was much easier and faster than canning them, so she rarely bothered with canned fruit. Since she didn't have a vacuum... Read More
Little pounded shrimp balls seasoned and fried till lightly brown. This dish is quite popular as a finger food and is also a good accompaniment to a variety of dished, like the famous Mohinga - A spicy noodle soup with fish sauce.250 grams of raw shrimps, 2 stalks of spring... Read More
There are few garden vegetable that are prolific as zucchini squash. Around my part of the northeast, beginning in mid summer till frost, zucchini squash is the number one garden commodity. People actually beg you to take some off their hands. You can't leave your car or house unlocked because... Read More
SERVING SIZE,one roll (of 18). CARBS PER SERVING,: 2.8 grams of carb. SERVING SIZE,one roll (of 16). CARBS PER SERVING,: 3.1 grams of carb. SERVING SIZE,one roll (of 12). CARBS PER SERVING,: 4.2 grams of carb.Ingredients: ¾ cup cold water plus 2 Tablesps (very important) 6... Read More
Note: The stone ground whole-wheat flour adds only 1.3 Teasps of flour to each roll (our of a total of 18 rolls). You only gain 6.2 grams of carb for the batch; each whole-wheat roll, based on a count of 18, has 3.1 grams of carb.Ingredients: ¾ cup cold water... Read More
This delicious treat adds only 1.9 grams of carb for a Superb Roll of any size. Just add a glaze to the rolls once they are baked. While the rolls are baking, make ½ or ¼ of the below mentioned glaze. Apply the glaze thinly with a pastry brush to... Read More
Ingredients: ¾ cup cold water plus 2 Tablesps (very important) 6 Tablesps butter (¾ stick) ¾ cup vital wheat gluten flour 1/3 cup unbleached, all-purpose wheat (white) flour trace of salt (two light shakes or to taste) 1 ½ ounces of raisins 3 eggs * 1 egg whitePreheat... Read More
Broccoli is a major EnergyRich ?, food and strength builder. It is also crammed high with fiber, folic acid, chlorophyll and many other micro-nutrients and phyto-chemicals.Some of the other benefits from broccoli are: it is a blood purifier, helps with cancer prevention, acts as an immune strengthener, consistently promotes healthy... Read More
This Gyokuro cheesecake makes an elegant dessert. Perfect for any occasion, and pretty easy to make. Gyokuro Cheesecake Ingredients 10 chocolate graham crackers 1/4 cup confectioners' sugar 1/4 cup unsweetened cocoa powder 1/4 cup low-fat margerine, melted 3 pkgs. (8 oz each) cream... Read More
Americans love dessert so much that some of us eat it before the meal instead of after. Fudgy brownies, gooey layer cake, cookies the size of saucers - we savor them all. But these desserts are high in sugar, fat, and calories. Is there such a thing as a healthy... Read More
Looking for a great Italian meatball recipe? Wrap your lips around this one.The Best Meatball RecipeCan be prepared in 45 minutes or less.Ingredients1 pound combined beef, veal, pork (must be fresh) 3 large eggs 1 cup grated Romano Locatelli Cheese 1 cup bread crumb 1 clove garlic - minced 1... Read More
The whole thing started when my sister-in-law called to say that she needed a special dessert for her Mother's 75th birthday party. "Don't you have a family recipe that would be meaningful as well as delicious.""No, not really," I said as my mind went blank because my Mother and my... Read More
All these teas (unless specified) are brewed with one teaspoon of dried leaves or two teaspoons of fresh leaves to one cup of water. You should always steep the teas. This means pouring hot water over the tea substitutes and leaving for five to fifteen minutes. You should always dry... Read More
½ lb. Asparagus spears (top part of asparagus with the floret) 2 shallots 4 eggs ¼ cup Milk Salt Pepper ½ cup Ementaller Ready made pie crusts or use our Pate Brise recipe.Preheat your over to 375F.Bake the piecrust at 375F for about... Read More
"Frozen Key Lime Pie recipe?" Fern Butters asked. "Child, I'll take that secret with me to the grave."Fern Butters' frozen key lime pie was legend. Every time President Harry S Truman went through Islamorada on Upper Matecumbe Key on his way to the "Little White House" in Key West, he... Read More
These pasta recipes are excellent for dinners or parties.In this article, I'm going to share with you three delicious pasta recipes that you can prepare for any occasion that suits you. The recipes are very easy and can be prepare in less than 30 minutes.So, here we go?Lemon Tuna Pasta... Read More
A time honored Southern tradition, the infamous "Cat Head" biscuit has become as much an icon of southern cooking as fried chicken. Just say the words "Cat Head Biscuits" almost anywhere in the South and you will instantly conjure up memories childhood and of mouthwateringly delicious meals.Born of humble beginnings,... Read More
Here are two **Must Try** Mexican recipes! They are HOT, tasty and so easy!Chiles Rellenos Meatballs12 small potatoes, or 2 large baking potatoes2 tablespoons vegetable oil1 pound ground beef1/2 pound Anaheim chili peppers1/2 cup yellow onions -- minced4 eggs1/2 teaspoon saltblack pepper -- to tastegarlic salt -- to taste *Anaheim... Read More
These are two of my favorite party appetizer recipes that I used to prepare in parties! They are quick, easy and the ingredients are available in any store.Note: Both party appetizer recipes yield 8 servings.Cocktail KebabsIngredients:8 large Shrimp, cooked1 Garlic clove, crushed2 Green onions, trimmed2 tbsp Lemon juice1/2 Red bell... Read More
Ingredients600g white bread (I recommend baguette or any other kind of white bread with a lot of rind)600g Swiss cheese (e.g. Freiburger, Appenzeller, or Greyezer) 3dl white wine1tbsp cornstarch1 peeled garlic clovea bit pepper, paprika, nutmegPreparation1. Cut the white bread into small cubes2. Grind the cheese and put it into... Read More
Eating steak has always been a symbol of prosperity. During the turn of the century, steak houses were patronized by the elite. The cattle and the oil barons ate their thick cuts of sirloins smothered with oysters or stuffed with them making it too expensive of a place for the... Read More
This chili recipe is, indeed, a really nightmare! Taste it only when curiosity becomes unbearable and courage is strong! :o)Ingredients: 1 cup Pinto beans, dried 1 tsp Paprika 5 cups Water 1 Nutmeg, ground, whole 2 tbsp Lard 1 tsp Cumin 1 tbsp Bacon drippings 2 tsp Oregano, dried,... Read More
Prep Time: 5 Minutes Cook Time: 30 Minutes Ready In: 35 MinutesMakes: 4 servingsTo serve, place chicken on top of hot cooked rice on each plate and spoon sauce over the top. Wonderful served with steamed asparagus.Ingredients1 cup orange juice1/2 cup dry white wine1/2 cup maple flavored syrup2 teaspoons chopped... Read More
Ok. I never thought that the day would come when I would sing the praises of a rice noodle. Let alone consider it a valid, gluten-free alternative to pasta. But I've come to understand and love the little blighters.In olden times (that is until about 4 months ago) I thought... Read More
It's tomato time! If you're a gardener, you might be wondering what you can do with all those luscious tomatoes growing in your backyard right now. One of the easiest, yet most delicious, dishes to enjoy at the height of summer, when tomatoes are plentiful, is Insalata Caprese (named for... Read More
Want to serve an elegant, yet easy, dessert? Try truffles. The chocolate kind, that is. Not the fungi. These rich and creamy bite-sized indulgences are really quite simple to make. The secret is to buy the best chocolate you can afford.For 25-30 basic chocolate truffles you will need:4 oz. good... Read More
If you are wondering what to prepare for dinner tonight, then you can always try these easy recipes. It's quick and affordable.MenuMeal: Chicken SpaghettiSalad: Spinach SaladDessert: Lemon SorbetChicken SpaghettiIngredients: 1 cup Chopped onion (about 1 large) 1 cup Water 1 tsp Dried oregano leaves 3/4 tsp Dried basil leaves... Read More
With summer coming to an end, you probably have an overabundance of zucchini from your garden that you are trying to find recipes for. Or maybe you know someone who is trying to find homes for all of their excess zucchini! You'd be amazed at all the meals you can... Read More
Tired of the same old zucchini bread recipe and want to try something new? Here is a standard zucchini bread recipe in addition to three variations your family is sure to love.Zucchini Bread3 eggs 1 cup oil 2 cups sugar 2 cups peeled and grated zucchini 3 tsp. vanilla 2... Read More
"It is just sensible."exclaimed my friend. She was referring to the large plates sitting in front of us loaded with everything imaginable. As though, it was sensible ingesting a mountain of lettuces, sliced boiled eggs, chunks of ham, shredded cheeses, tomatoes,avocado's and bacon rinds smothered in a creamy salad dressing.... Read More
Numerius was a slave and ate one meal a day consisting of gruel made with cracked wheat.While Spurius a plebian purchased his meals from street vendors,food shops and taverns located near large public buildings and bathhouses. Marius a patrician and a member of the Roman senate had the means and... Read More
Different cultures have their own way of taking some water and mixing it with an all-purpose flour, a rice flour, a wheat flour and adding either barley, buckwheat,soybeans,seaweed or tapioca. After combining whatever ingredients are used with the type of a chosen flour, they work the dough on a floured... Read More
First of all, paella is not exactly the dish but the recipient this typical plate is cooked in. We all have seen the paella pan before when visiting Spain or browsing the net for paella recipesThe typical paella a la valenciana was "invented" in a small village called El Perelló... Read More
In the early nineteen forties,women shopped with ration stamps that limited the amount of groceries they bought in order to support the war effort. To supplement the their meager rations, they grew vegetable gardens in spare plots of land and also in their own back yards. Neat rows of lettuce,... Read More
Have you tried English cucumbers yet? They're a little different from the regular garden cucumbers usually found in grocery stores and at farmer's markets, although they look almost the same. The main difference is English cucumbers have a thinner skin (so they're better for slicing and they don't have to... Read More
Family bean curd is Sichuan's famous characteristic dish. Its main ingredient is bean curd.Bean curd began in Xi (West) Han Dynasty, became widely spread in Bei (North) Song Dynasty, and it is one of the Chinese most popular traditional food. Bean curd has four main merits: 1. It is fine... Read More
Penne pasta is a product of Naples, Italy. The pasta was created to remind the clever Neapolitans of the days when their ancestors dipped feather quilled pens into bottles of ink in order to communicate the written word. Although the pasta has an air of delicacy, it is able to... Read More
A delicious chicken meal for you to prepare at home. The lemon sauce is fresh and tangy and somehow I always end up eating too much :-). It takes a bit to prepare but is worth the effort. And ending the meal with a fortune cookie is great fun... Read More
One of my fondest childhood memories is the celebrations around Chinese New Year. This was a time of great excitement and joy, families came together, children were given gifts, and everyone enjoyed traditional New Year's foods. Perhaps my favorite New Year food was Chinese dumplings.Each New Year's Eve my entire... Read More
Ma Po Tou Fu is Sichuan's well known characteristic dish. Tradition has it that during the Tongzhi years of Qing Dynasty, there is a small inn at the WanFu (Innumerable Blessings) bridge outside the north gate of Chengdu, Sichuan. The woman owner Chen is pretty good at cooking. She uses... Read More
This particular recipe is Phillipian. Here are the ingredients you need to make a meal for 2:4-6 Chicken Thighs 3 cups of Vinegar 3 cups of Soy Sauce Pinch of Garlic (Optional) Rice (I use Uncle Ben's Instant Rice)Warning: You can get very sick if you don't cook Poultry for... Read More
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Itsula - Travel Reviews, Social Network, Find Friends, and more... Ingredients 5-6 lbs. Whole Rockfish 1 Onion 1 Lemon 1 Lime Cilantro Corn Husks Olive Oil Salt and Pepper Preheat over to 375F. Make sure the fish... Read More Next time someone signs you up for "dessert duty" at the family barbecue, cookout, picnic or whatever other type of party you may attend this summer, consider the old pudding-and-cookies... Read More Seafood Fettuccine is always a top seller in our restaurants. Any pasta alfredo recipe is easy to prepare making it a great choice for family and friends. The alfredo sauce... Read More These days, its seems like everyone is looking for different recipes to add to their tried and true favorites. Many people are looking for recipes that are low carb or... Read More Here are two **Must Try** Mexican recipes! They are HOT, tasty and so easy!Chiles Rellenos Meatballs12 small potatoes, or 2 large baking potatoes2 tablespoons vegetable oil1 pound ground beef1/2 pound... Read More The whole thing started when my sister-in-law called to say that she needed a special dessert for her Mother's 75th birthday party. "Don't you have a family recipe that would... Read More For the British at least, Shrove Tuesday is probably better known as Pancake Day. Those wonderful delicacies, smothered in sugar and lemon and often tossed around in village competitions. As... Read More Strudel Makes the WomanGrandpa Max loved butter cookies. He liked his Chivas Regal from a heavy cut-glass decanter, but the little butter cookies with coarse sugar sprinkles just had to... Read More Swordfish belongs to the group of fish that have recently become more appreciated for their contribution of omega-3 essential oils to the diet. These fats, which have to be provided... Read More Leave your tic-tacs at home. This medicinal plant provides delicious mouth fresheners to integrate into a balanced healing diet.When a herb or plant has the designation 'officinalis' it means it... Read More According to Traditional Chinese Medicine (TCM) there are five elements that contribute to all activities: TREE / WOOD, FIRE, SOIL / EARTH, METAL and WATER.Fire is the element of summer... Read More Have you tried English cucumbers yet? They're a little different from the regular garden cucumbers usually found in grocery stores and at farmer's markets, although they look almost the same.... Read More In high school, learning a new recipe (especially dessert recipes) was always my favorite part of a foreign language and culture class. One day during German in my sophomore year,... Read More Remnants of dried peas were found in Egyptian tombs. Hot pea soup was sold by Athenian vendors to passersby. The Romans served them with poultry or meat and vegetables added... Read More Sometimes the easiest way to get children to eat healthy is to let them have a hand in making their own snacks?and add whipped cream on top. Here are two... Read More Bottom Layer:1/2 cup butter or margarine1 cup sugar2 cups flour1/2 teaspoon salt1 teaspoon baking powder1/4 cup milk2 eggs1 teaspoon vanillaCream shortening and sugar. Beat in eggs and stir in milk.... Read More "It is just sensible."exclaimed my friend. She was referring to the large plates sitting in front of us loaded with everything imaginable. As though, it was sensible ingesting a mountain... Read More Enjoy the sensation of fried chicken without the extra calories of deep frying. This recipe is sensational either hot or cold and is great for taking to work to avoid... Read More In the quest for more time, searching for quick recipes online can be a big help. Cutting time out of cooking will free up time for other things. But, can... Read More Many people are beginning diets that encourage low carb recipes these days. But, what are low carb recipes? What things can and cannot be made into a low carb recipe?... Read More
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Affordable Image Hosting This delicious treat adds only 1.9 grams of carb for a Superb Roll of any size. Just add a glaze to the rolls once they are baked. While the rolls... Read More You are about to embark on the most exciting enterprise of your life -- publishing a cook book! You will soon learn that writing a cook book is truly a... Read More Due to the fact that cucumber is rich in all kinds of vitamins as well as calcium, phosphorus, iron, and other sorts of minerals, it is one of the essential... Read More Lean protein is your diet is essential to weight loss and weight maintenance. Fish is an excellent source of lean protein as it is lower in fat that red meats.Long... Read More These pasta recipes are excellent for dinners or parties.In this article, I'm going to share with you three delicious pasta recipes that you can prepare for any occasion that suits... Read More Twenty-three chefs who cooked for world royalty and heads of state (The Club des Chefs des Chefs) were, during their 1987 visit to the U.S., wined and dined with the... Read More It's nice when I find a meal where the foods compliment each other because it simplifies my life by knowing what to serve with what. Of course I don't have... Read More An Individual Health Recipe to EnjoyAs the weather becomes warmer our bodies naturally turn to lighter dishes and raw foods. Here is an excellent dressing that is a great alternative... Read More Almost every day I eat with my energy in mind, but I don't let that be the end of it. I take what I have learned about what works best... Read More These days kids would rather spend time on the computer than go outside and kick a ball around or ride their bikes. And with all the junk food advertisements aimed... Read More It's almost picnic and camping time across most of North America. For that next trip into the woods or at the park, consider these treats-especially for the kids.S'moresThis is every... Read More SERVING SIZE,one roll (of 18). CARBS PER SERVING,: 2.8 grams of carb. SERVING SIZE,one roll (of 16). CARBS PER SERVING,: 3.1 grams of carb. SERVING SIZE,one roll (of... Read More Three years ago I decided to go "meatless." It wasn't a difficult decision as I wasn't a voracious carnivore to begin with, however there were a few dishes that I... Read More From the book: Christmas In Dairyland (True Stories From a Wisconsin Farm)When I was a kid growing up on our dairy farm in Wisconsin 40 years ago, cookies with a... Read More Come August, there is nowhere I'd rather NOT be than in Texas. Steamy, sultry, and hot, living in Texas in August is like trying to breathe in a tightly-covered pressure... Read More We introduced muffins to you last week and many of you bought our new Apple Oat Muffin Mix. Now we're going to tell you how to "fancy up" your muffins.... Read More So, you don't think you can find easy gourmet recipes? Yes, you can! While most people think that gourmet recipes are hard to make, time consuming, or too expensive, you... Read More What makes great homemade BBQ sauce recipes? Well, it could be the time and love that you put into making this delectable barbeque sauce for your family to enjoy, or... Read More We love moist, fruity quick breads--and this is one of our favorites. It's nutty, flavorful, and full of wholesome ingredients. We would like to share this recipe with you and... Read More The whole thing started when my sister-in-law called to say that she needed a special dessert for her Mother's 75th birthday party. "Don't you have a family recipe that would... Read More
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